Monday, September 20, 2010

Basil and Tomatoes for Dinner

Some pictures don't need heavy words.

Huge, heirloom tomatoes, freshly torn basil from my home, coarse sea salt, olive oil & fresh cracked pepper.

Oh and just a bit of buffalo mozzarella.

Dinner was glorious this evening. 
Enjoyed from our 3-Season room with the crickets, squirrels and lots of laughter.

My family's favorite joke of the evening:

Why did they invited the mushroom to the party?
Because he was a fungi.

Why did they ask him to leave?
Because he took up too mushroom.

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